Our family has been trying different cheeses for the past few months. We’re not cheese experts but we do like cheese. Whole Foods has a wonderful selection to choose from and you can sample before you buy.
Tonight we had a mild cheese called Pavino from Sardinia. It’s made from pasteurized cow milk and not a “stinky” cheese. You can eat it cubed or put a slice on a water cracker. TIP: to add a different dimension to the cheese add just a touch of raspberry purée or jam. Delicious!
Have you got any favorite cheeses? Leave any suggestions in the comments below.
Watch for more entries on the cheeses we try!
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